Hello, I’m Clara. Today, we’re going to prepare coconut rosy hearts recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Coconut Rosy hearts Recipe

Coconut Rosy hearts is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Coconut Rosy hearts is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have coconut rosy hearts using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Rosy hearts:

1. Prepare 1 bowl coconut
2. Make ready 4-5 breads
3. Make ready 3-4 cream or malai
4. Get 5-6 spoons rose squash or sharbat

Steps to make Coconut Rosy hearts:

1. Cut the bread in any shape.
2. Take 1 piece bread spread malai or cream on it.
3. Put 2 nd bread on it
4. Dip in rose sharbat.
5. Wrap in desiccated coconut.

So that’s going to wrap it up for this distinctive dish coconut rosy hearts recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Coconut Rosy hearts Recipe