Hello, I’m Jane. Today, I will show you a way to prepare carrot cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Carrot Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can cook carrot cake using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake:
- Get 1 cup wholemeal flour
- Take 1 cup plain flour
- Take 2 tsp baking soda
- Prepare 2 tsp cinnamon
- Take 1/4 tsp salt
- Prepare 2 can brown sugar
- Take 1 cup oil
- Prepare 4 eggs (beaten)
- Get 3 cup grated carrots
- Make ready 250 grams cream cheese
- Get 50 grams butter softened
- Get 2 cup icing sugar
- Get 1 tsp vanilla essence
Instructions to make Carrot Cake:
- Mix all the dry ingredients together
- Add the oil then the eggs and carrots. Mix well.
- Preheat oven 180c
- Put batter into a 23 round spring form tin and bake for 1 hour or until skewer comes out clean.
- Cream cheese icing. Add pot of cream cheese, butter, icing sugar and vanilla and mix well . ice the cake once cooled.
So that is going to wrap it up with this exceptional dish carrot cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
