Hello, I am Elise. Today, I will show you a way to prepare cheesy sausage potato soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Sausage Potato Soup Recipe
Cheesy Sausage Potato Soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Cheesy Sausage Potato Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can have cheesy sausage potato soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Sausage Potato Soup:
- Make ready 2 lbs russet potatoes (cut into 1” cubes)
- Take 1 lb smoked sausage (cut into 1/4” slices)
- Get 6 Oz cream cheese (softened)
- Make ready 8 Oz cream of celery soup
- Prepare 2/3 envelope onion soup mix
- Get 2 cups white cheddar cheese (shredded)
- Get 1 tsp Cajun seasoning
- Get 2 cups water
- Get 1 1/2 cup milk
- Prepare 1/4 cup heavy cream
- Take 1 medium jalapeño (sliced, optional)
Instructions to make Cheesy Sausage Potato Soup:
- Place potatoes at the bottom of the slow cooker with 2 cups water.
- In a medium bowl blend cream cheese, cream of celery soup, onion soup mix, cream, jalapeño (optional) and cajun seasoning. Pour the cheese mixture over the potatoes and stir to combine.
- Cover and cook on low for 5-6 hrs.
- After 3 hrs, add sausage, stir and continue cooking for remainder.
- After checking to make sure potatoes are cooked through, give it a good stir. Add milk and cheddar and continue to stir until well combined. Cook an additional 30 minutes on low.
- Top with more shredded cheese if desired and serve.
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