Cinnamon Hearts
Cinnamon Hearts

Hi, I’m Elise. Today, I’m gonna show you how to prepare cinnamon hearts recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cinnamon Hearts Recipe

Cinnamon Hearts is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cinnamon Hearts is something that I’ve loved my whole life. They’re fine and they look fantastic.

To bewith this particular recipe, we have to prepare a few ingredients. You can have cinnamon hearts using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Hearts:

  1. Get 2 cups flour
  2. Prepare 1 teaspoon baking powder
  3. Take Half teaspoon bicarbonate of soda
  4. Take Pinch salt
  5. Take Half cup sugar
  6. Prepare 100 g butter or margarine - softened
  7. Make ready 50 g butter or margarine - melted
  8. Take 3 large eggs
  9. Prepare 2 tablespoons brown sugar and ground cinnamon mixed together

Instructions to make Cinnamon Hearts:

  1. In a bowl, mix flour, baking powder, salt, bicarbonate of soda and sugar. Rub in the soft butter until it resembles bread cbs. Add lightly beaten eggs and knead into a soft dough. Roll on a flat surface with a rolling pin making a rectangular shape. Brush with melted butter, then sprinkle all over with cinnamon sugar. Roll two long sides of the rectangle till they meet in the middle.
  2. Place on a tray and leave in the fridge for 15 minutes to firm up. Then cut into slices and place in a baking tray.
  3. Bake at 180 degrees centigrade for 20 - 25 minutes or until golden brown.

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