Hello, I am Clara. Today, I’m gonna show you how to prepare slow cooker nacho potato soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Slow Cooker Nacho Potato Soup Recipe
Slow Cooker Nacho Potato Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Slow Cooker Nacho Potato Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook slow cooker nacho potato soup using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Nacho Potato Soup:
- Prepare Soup
- Make ready 1/4 White Onion
- Take 1 Green Tomato
- Take 1 Jalapeno Pepper
- Prepare 1 Green Pepper
- Make ready 1 tsp Salt
- Get 1/4 tsp Ground Black Pepper
- Make ready 2 Russet Potatoes
- Prepare 1 tbsp Smoked Paprika
- Take 3 Bay Leaves
- Get 2 tsp Dried Rosemary
- Prepare 1 1/2 tsp Salt
- Get 2 cup Vegetable Stock
- Make ready 3 cup Milk
- Prepare 1/4 cup Salted Butter
- Make ready 2 cup Shredded Cheddar Cheese
- Make ready Slurry
- Take 3 tbsp Cornstarch
- Make ready 1/3 cup Cold Water
Steps to make Slow Cooker Nacho Potato Soup:
- Dice onion, green tomato, jalapeno, and green pepper. Add to medium nonstick skillet with teaspoon of salt and ground black pepper. Cover and cook over medium heat for 15 minutes stirring occasionally.
- Meanwhile, peel potatoes and cut into 1-inch cubes.
- Transfer cooked onion mixture to slow cooker, along with the remainder of the soup ingredients, EXCEPT cheese. Cover and cook on high for 5-6 hours.
- When cooked, add cheddar cheese to soup and stir until fully melted.
- Make a slurry by stirring together the cornstarch and water in a separate cup/bowl. Add gradually to the soup until you reach the desired thickness. You may or may not use all of the slurry.
So that is going to wrap it up for this exceptional dish slow cooker nacho potato soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
