Hello, I am Elise. Today, I’m gonna show you how to make simmered eggplant and okra recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simmered Eggplant and Okra Recipe
Simmered Eggplant and Okra is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Simmered Eggplant and Okra is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few ingredients. You can cook simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simmered Eggplant and Okra:
- Make ready 1 large eggplant
- Take 8 okra
- Take 1 TBSP oil
- Prepare 1/8 tsp salt
- Get 2 TBSP soup base
- Make ready 1 tsp ger, ground
- Get Bonito flakes
Instructions to make Simmered Eggplant and Okra:
- Cut the top of the Okra. Cut into halves
- Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
- In a microwave safe container, put in eggplant and okra and pour oil and add salt.
- Cover lightly with plastic food wrap and microwave for 3 minutes.
- Mix with soup base and ger.
- Sprinkle with bonito flakes at the end.
So that’s going to wrap this up with this special dish simmered eggplant and okra recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
