Big Cookies
Big Cookies

Hi, I am Jane. Today, I will show you a way to prepare big cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Big Cookies Recipe

Big Cookies is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Big Cookies is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have big cookies using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Big Cookies:

  1. Take 2 Cups All Purpose Flour
  2. Get 1 1/4 Cup Cake Flour
  3. Take 2 tsp Cornstarch
  4. Prepare 1/2 tsp Baking Soda
  5. Make ready 1/4 tsp Salt
  6. Get 1 Cup Cold Butter
  7. Make ready 2/3 Cup Brown Sugar
  8. Get 2/3 Cup White Sugar
  9. Get 500 grams Bittersweet Chocolate
  10. Get 100 grams Lightly Toasted Wallnuts
  11. Take 2 Large Eggs Lightly Beaten

Steps to make Big Cookies:

  1. Sift your dry ingredients. (flours, baking powder, baking soda, salt)
  2. In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
  3. Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
  4. Gradually add the dry ingredients. Once combined, add eggs one
  5. Portion the dough into around 150g. Refrigerate for 90 mins.
  6. When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.

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