Hello, I’m Elise. Today, I’m gonna show you how to make vegan/ vegetarian waffle pancake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegan/ Vegetarian waffle Pancake Recipe
Vegan/ Vegetarian waffle Pancake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Vegan/ Vegetarian waffle Pancake is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegan/ vegetarian waffle pancake using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan/ Vegetarian waffle Pancake:
- Prepare 1 cup Wheat flour
- Make ready 1 cup Coffemate(non dairy Milkpowder)/ milk(if vegetarians)
- Take 1 pinch Salt
- Make ready 2-3 tsp Vegan Butter
- Get as needed Garnishing Maple syrup
Steps to make Vegan/ Vegetarian waffle Pancake:
- Mix flour, non dairy milk powder, salt and cup of water make smooth batter.
- Now apply little butter on waffle maker, you can make it on tawa or griddle as well. Once it hot, add spoon of batter.
- Close it and cook till golden brown and crispy.
- Serve with vegan butter and maple/ chocolate syrup. You can make it tangy with sauce and salads.
So that is going to wrap it up with this distinctive dish vegan/ vegetarian waffle pancake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
