Hi, I’m Clara. Today, we’re going to make tapioca and fish curry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tapioca and fish curry Recipe

Tapioca and fish curry is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tapioca and fish curry is something which I have loved my whole life.

To bewith this particular recipe, we must prepare a few components. You can have tapioca and fish curry using 21 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Tapioca and fish curry:

1. Make ready 1/2 kg tapioca peeled and chopped medium not very thin or thick
2. Prepare 1/2 tsp Salt Or as per your taste
3. Get 1/2 tsp Turmeric
4. Make ready 2 green chillies
5. Prepare 1/4 tsp cumin seeds
6. Take Few Curry leaves
7. Take 6-8 Garlic cloves
8. Make ready 1 cup Coconut
9. Get 3-4 small onions
10. Take 1 tsp Oil to crackle mustard seeds
11. Make ready For fish curry
12. Take 1/2 kg fish clean cut into medium pieces
13. Make ready to taste Salt
14. Take 2 tsp fish masala
15. Make ready 1 tbsp each ger garlic paste
16. Take 3 Tomatoes
17. Make ready 1 Onion chopped
18. Take Few Curry leaves
19. Get Few Mustard seeds
20. Make ready 1 tbsp Oil to sauté onion
21. Get 1 tbsp Coriander powder

Instructions to make Tapioca and fish curry:

1. First boil the tapioca in enough water till tender and transparent
2. Now drain out the excess water
3. Make a mixer of coconut,cumin seeds, green chillies, salt, turmeric garlic, curry leaves with little water.
4. Now add this coconut mixture in the tapioca and mash with wooden round spoon or with masher and mix well
5. Now make a tadka of mustard seeds,red dry chilli and few curry leaves and pour on mashed tapioca
6. Serve hot with fish curry and with green chilli crushed curd by adding salt and curry leaves.
7. For Fish curry
8. Heat a pan take 1 tbsp oil heat it and add mustard seeds when crackle add curry leaves onion chopped, ger garlic sauté till transparent
9. Add tomato purée and sauté for few minutes when the colour will change add fish pieces till both sides are well cooked.
10. Now add salt turmeric coriander powder 1tbs,and 2 tsp fish masala add 1/1/2 cup of water and boil the fish until tender and gravy thickens.
11. For curd chutney
12. Curd 1cup, green chilli 2,curry leaves few, salt all grind in the Mixer and mix for 1/2 minutes till everything crushed finely
13. Now enjoy this cuisine tapioca,fish curry and curd chutney
14. In Kerala visitors come and first to taste this tapioca and fish curry

So that’s going to wrap this up for this distinctive dish tapioca and fish curry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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