Hi, I’m Jane. Today, we’re going to prepare collard greens batch 20 recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Collard Greens Batch 20 Recipe
Collard Greens Batch 20 is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Collard Greens Batch 20 is something which I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can have collard greens batch 20 using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Collard Greens Batch 20:
- Prepare 2 pounds chopped frozen collards
- Get 2 cups beef broth
- Take To taste salt
- Take 1 tablespoon tomato paste
Steps to make Collard Greens Batch 20:
- Bring the beef broth to a boil. Add the collard greens and salt. Cover and simmer for 40 minutes.
- Add the tomato paste and incorporate well. Simmer covered for another 20 minutes.
- Serve i hope you enjoy!!! I served my own self with hot vinegar sauce.
So that’s going to wrap this up with this special dish collard greens batch 20 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
