Hello, I am Jane. Today, we’re going to make minced shrimp lettuce wrap recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Minced Shrimp Lettuce Wrap Recipe
Minced Shrimp Lettuce Wrap is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Minced Shrimp Lettuce Wrap is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook minced shrimp lettuce wrap using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Minced Shrimp Lettuce Wrap:
- Get 1 Iceberg Lettuce
- Take 300 g Shelled fresh shrimps (diced)
- Get 10 g Garlic (minced)
- Prepare 10 g Shredded ger
- Take 80 g Onion (diced)
- Prepare 3 tbsp Chinese celery (diced)
- Take 80 g Chinese water chestnut (diced)
- Get 1 tbsp Mushroom (diced)
- Take 1 tbsp Carrot (diced)
- Prepare 50 g Cashew (crushed)
- Get 1 tsp Salt
- Prepare 1 tsp White pepper powder
- Prepare 1 tbsp Corn starch
- Take 2 tsp Sesame oil
- Prepare 1 tsp Rice
Instructions to make Minced Shrimp Lettuce Wrap:
- Lettuce put in a wash bowl, under the running water, cut the top of lettuce, separate the leaves carefully. then cut into a bowl shape.
- Remove the intestine mud of shrimps, cut into 1cm cubes. then roughly chopped. - mix 1/2 tsp salt, 1/2 tsp white pepper, 1/2 tsp sesame oil, 1 tsp rice , 1 tsbp corn starch and shrimps. marinate for 20 minutes
- Cut the rest of ingredients into small dices. - crush cashrew
- Add 1/2tbsp cooking oil, stir-fry shrimps until the color becomes red. take the shrimps out.
- Add garlic, ger and onion. stir-fry for 1 min. then add carrot, mushroom, water chestnuts, stir-fry for another 1 min. - add 1/2 tsp salt, 1/2 tsp white pepper. then add shrimps, before finish add 1/2 tsp sesame oil and chinese celery, stir-fry for 10sec. then transfer to a serving dish.
- Put some in a lettuce bowl, then sprinkle cashew on the top. - ~bon appetit!
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