Extra Fluffy Banana Pancakes
Extra Fluffy Banana Pancakes

Hello, I’m Laura. Today, I’m gonna show you how to make extra fluffy banana pancakes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Extra Fluffy Banana Pancakes Recipe

Extra Fluffy Banana Pancakes is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Extra Fluffy Banana Pancakes is something which I’ve loved my whole life. They are fine and they look fantastic.

To bewith this particular recipe, we have to first prepare a few ingredients. You can cook extra fluffy banana pancakes using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Extra Fluffy Banana Pancakes:

  1. Make ready 3 large very ripe bananas
  2. Make ready 2 large eggs
  3. Prepare 2 tbs granulated sugar
  4. Prepare 1/2 tsp salt
  5. Make ready 1/4 tsp ground cinnamon
  6. Get 1 tsp vanilla extract
  7. Take 1 tbs unsalted butter - melted
  8. Prepare 1 cup milk
  9. Make ready 2 cups all-purpose flour
  10. Get 4 tsp baking powder
  11. Get 1/2 tsp baking soda

Steps to make Extra Fluffy Banana Pancakes:

  1. In a large bowl mash bananas until slightly liquidy. Add eggs, sugar, salt, cinnamon, and vanilla. Whisk until thoroughly combined.
  2. Add melted butter and stir until just combined, then add milk and stir until well combined with all other wet ingredients.
  3. Add flour, baking, powder, and baking soda. Fold into wet ingredients until just combined. You want your batter to be slightly lumpy. Do not over-mix or you’ll have tough pancakes.
  4. Let batter rest for 5-10 minutes while you heat a nonstick skillet, iron skillet, or griddle over medium-low heat. When skillet is hot add 1 tsp of butter if desired and let melt (I don’t do this but some people do).
  5. For 6 inch pancakes: Use a 1/3 cup measuring cup to scoop batter out of bowl and pour into hot skillet. Add as many at one time that you can fit without edges touching (my skillet fits one at a time). Forsilver dollarpancakes scoop 2 tbs of batter per pancake into skillet.
  6. Cook pancakes on first side until bubbles just beto come through and edges look slightly dry. Flip and cook 1 minute, or until second side is lightly browned. The trick is to cook pancakes at a low temperature so they cook all the way through without burning.
  7. Stack your perfect pancakes on plates and serve with your favorite toppings (I like peanut butter). Can serve 2-8 people depending on how many pancakes you want to give each person. Haha. I was able to get 8, 6 inch pancakes and 2, 4 inch pancakes out of this batch. Enjoy!

So that is going to wrap this up with this exceptional dish extra fluffy banana pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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