Hello, I am Clara. Today, I’m gonna show you how to make avocado and poached egg on toast recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado and poached egg on toast Recipe
Avocado and poached egg on toast is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Avocado and poached egg on toast is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have avocado and poached egg on toast using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Avocado and poached egg on toast:
- Prepare 1 Avocado
- Prepare sliced bread
- Make ready red onion
- Make ready salt n pepper
- Prepare lemon juice
- Take red bell pepper
- Take butter (optional
Instructions to make Avocado and poached egg on toast:
- Take the flesh out of avocado put in a bowl,put lemon juice,salt n pepper mix with fork,mushed a bit but not too much.add finely chopped red onion n i had a red pepper at home so used a bit and of course i finely chopped it,give it a mix again
- Poached an egg (unfortunately my poached egg didn’t come out right)
- Toast bread put butter (optional) spread guacamole quite a bit put the poached egg on top n Sprinkle some paprika,its really nice tasting and budget friendly too
So that’s going to wrap this up with this distinctive dish avocado and poached egg on toast recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
