Hello, I’m Elise. Today, I will show you a way to make tuna pasta bake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tuna pasta bake Recipe
Tuna pasta bake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Tuna pasta bake is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tuna pasta bake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tuna pasta bake:
- Prepare 500 g pasta
- Get 50 g butter
- Prepare 50 g plain flour
- Prepare 600 ml milk
- Prepare 250 g mature cheddar, grated
- Take 2 x 160g cans tuna steak, drained
- Prepare 165 g can sweetcorn, drained
Instructions to make Tuna pasta bake:
- Heat oven to 180C
- Boil pasta for 2 mins less time than stated on the pack.
- Melt butter in a saucepan and stir in flour.
- Cook for 1 min, then gradually stir in milk to make a thick white sauce.
- Remove from the heat and stir in all but a handful of the cheese
- Drain the pasta, mix with the white sauce, tuna, and sweetcorn
- Transfer to a baking dish and top with the rest of the grated cheddar.
- Bake for 15-20 mins until the cheese on top is golden and starting to brown.
So that’s going to wrap it up for this exceptional dish tuna pasta bake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
