Hello, I’m Elise. Today, I’m gonna show you how to make chorizo and seafood brown rice paella recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chorizo and Seafood Brown Rice Paella Recipe
Chorizo and Seafood Brown Rice Paella is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chorizo and Seafood Brown Rice Paella is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chorizo and seafood brown rice paella using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chorizo and Seafood Brown Rice Paella:
- Get 1 chorizo chopped
- Get 1 onion chopped
- Make ready 1 small habanero chilli
- Take 1 tblsp smoked paprika
- Make ready 4 cups chicken stock
- Take 1/2 tsp saffron
- Prepare 2 cups brown rice
- Make ready 1/2 cup peas
- Make ready Seafood
- Take Salt and pepper
Instructions to make Chorizo and Seafood Brown Rice Paella:
- Prepare the stock and saffron by steeping it in hot water for 15 minutes
- Fry the chorizo for 8 minutes
- Add onions and chilli and cook till soft.
- Add paprika stir an then add the rice. Mix till rice is coated
- Add saffron infused stock and cook rice for 30 minutes. Add peas and seafood cover nd simmer for 3 minutes till cooked. 🥳
- Serve hot
So that is going to wrap it up for this exceptional dish chorizo and seafood brown rice paella recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
