Hello, I am Jane. Today, I will show you a way to prepare double the crust apple crisp recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Double The Crust Apple Crisp Recipe
Double The Crust Apple Crisp is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Double The Crust Apple Crisp is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have double the crust apple crisp using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Double The Crust Apple Crisp:
- Prepare 6 Apples
- Get 3/4 tsp ground cinnamon
- Make ready 3 tbsp granulated sugar
- Prepare pinch Salt (1/8) tsp.
- Prepare 1 cup oats
- Get 1 cup brown sugar
- Take 2/3 all-purpose flour
- Prepare 8 tbsp butter
Instructions to make Double The Crust Apple Crisp:
- Set oven to 350°F.
- Grease a 13 by 9 pan.
- Peel, core and slice apples.
- In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
- Place apple mixture evenly across the bottom of the pan.
- In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be cbly.
- Apply the cble mixture evenly over apples and place in oven.
- Bake for 50 minutes. Done!
So that’s going to wrap it up with this special dish double the crust apple crisp recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
