Hello, I’m Jane. Today, we’re going to prepare cole slaw, southern style recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cole Slaw, southern style Recipe
Cole Slaw, southern style is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Cole Slaw, southern style is something which I’ve loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook cole slaw, southern style using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cole Slaw, southern style:
- Make ready 1 small head cabbage, chopped fine
- Take 2 carrots, grated
- Make ready 2 stick celery, diced
- Make ready 1 medium onion, chopped
- Get dressing
- Prepare 1 cup real mayo
- Take 1/2 cup sour cream
- Take 2 tbsp cider vinegar
- Prepare 1/4 cup buttermilk
- Prepare 1/2 tbsp salt
- Prepare 1/2 tsp black pepper
- Take 1 1/2 tsp chopped parsley
- Prepare 1 tsp dill weed
- Take pinch garlic powder
- Make ready 1 tsp celery seed
- Get 2 tbsp sugar
Instructions to make Cole Slaw, southern style:
- Prep veggies for slaw, chop fine or grate cabbage. Mix dressing up in separate container.
- Pour dressing on veggies and mix. Let sit in fridge at least two hours before eating. Preferably overnight.
- Enjoy this as a taste of summer!
So that’s going to wrap this up for this special dish cole slaw, southern style recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
