Hi, I am Marie. Today, I will show you a way to make somen noodles with an poached egg recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Somen Noodles with an Poached Egg Recipe
Somen Noodles with an Poached Egg is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Somen Noodles with an Poached Egg is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have somen noodles with an poached egg using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Somen Noodles with an Poached Egg:
- Make ready 2 Eggs
- Get 1/2 bundle Somen noodles
- Make ready 1 Mentsuyu
Steps to make Somen Noodles with an Poached Egg:
- Heat water in a pot and add a little vinegar. Add an egg when it comes to a boil. When the egg is softly set, take it out and cool.
- Cook the somen noodles.
- Pour the mentsuyu into a bowl (it should be concentrated as the poached egg and somen noodles would dilute it) Add the noodles and drop the egg in the middle. Chill in the fridge and serve cold!
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