Hi, I am Joana. Today, we’re going to prepare turkey 🦃 spinach casserole 🥘 recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkey 🦃 Spinach Casserole 🥘 Recipe
Turkey 🦃 Spinach Casserole 🥘 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Turkey 🦃 Spinach Casserole 🥘 is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this recipe, we must prepare a few components. You can cook turkey 🦃 spinach casserole 🥘 using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Turkey 🦃 Spinach Casserole 🥘:
- Prepare 1 large pack ground turkey
- Get Olive oil (enough to coat pan)
- Take 1 onion, chopped
- Make ready 1 green pepper, chopped
- Take 5 cloves garlic, minced
- Prepare 2 cans cream of mushroom soup
- Get 2 soup cans milk
- Take 1 cup minute rice
- Get 1 large pack fresh baby spinach
- Prepare 1/8 teaspoon salt
- Take 1/8 teaspoon black pepper
- Make ready 2 cups shredded Parmesan cheese
- Get Olive oil cooking spray
Instructions to make Turkey 🦃 Spinach Casserole 🥘:
- In a large pot heat olive oil……
- Sauté ground turkey in olive oil until browned, then add onion, green pepper and garlic, sauté for several more minutes……..
- Next add : cream of mushroom soup, milk and minute rice, mix all well……..
- Now on low heat add your fresh baby spinach, salt, black pepper and stir well…….
- Pour mixture into a baking pan that has been coated with olive oil cooking spray……
- Place shredded Parmesan cheese all over casserole…….
- Cover and bake in a preheated 350 degree oven for 40 minutes……
- Uncover and bake for another 10 minutes or until cheese is slightly browned on top…….
- Serve and enjoy 😉!
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