Hi, I am Clara. Today, I will show you a way to prepare easy over night hearty breakfast casserole 🍳 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
EASY over night hearty breakfast casserole 🍳 Recipe
EASY over night hearty breakfast casserole 🍳 is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. EASY over night hearty breakfast casserole 🍳 is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have easy over night hearty breakfast casserole 🍳 using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make EASY over night hearty breakfast casserole 🍳:
- Make ready 1 pack grandad biscuits
- Prepare 4 eggs beaten + 1/2 cup milk
- Prepare 2 cups shredded cheddar cheese
- Prepare 1/2 lb cooked and roughly chopped
- Take 3 cups sausage gravy (see my recipe)
- Prepare 1/2 purple onion diced fine
- Take to taste Salt, pepper, garlic powder
Instructions to make EASY over night hearty breakfast casserole 🍳:
- Lightly grease a 13x9 baking pan. Cook the sausage gravy and let cool. Cool and chop roughly. Mix eggs and milk and put spices in with egg mixture.
- Cut your biscuits into 8 pieces and toss into baking pan. Pour sausage gravy over the top and then top with .
- Pour egg mixture over top and top with onions and cheese. Cover and refrigerate 8 hours or over night.
- When ready to bake heat oven to 350 and bake 35-45 minutes until golden brown.
So that’s going to wrap it up with this special dish easy over night hearty breakfast casserole 🍳 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
