Sweet and Savory Burdock Beef Simmer
Sweet and Savory Burdock Beef Simmer

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Sweet and Savory Burdock Beef Simmer Recipe

Sweet and Savory Burdock Beef Simmer is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Sweet and Savory Burdock Beef Simmer is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have sweet and savory burdock beef simmer using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Savory Burdock Beef Simmer:

  1. Make ready 350 grams Thinly sliced beef
  2. Prepare 2 Burdock root
  3. Make ready 1 packages Shirataki (konnyaku noodles)
  4. Get 700 ml Water
  5. Take 4 tbsp ◎Sugar
  6. Take 2 tbsp ◎
  7. Take 2 tbsp ◎Mirin
  8. Prepare 5 tbsp ◎Soy sauce

Instructions to make Sweet and Savory Burdock Beef Simmer:

  1. Use a knife to peel the burdock skin, cut into long thin shavings, and soak in water.
  2. Put the water and burdock into a pot and boil until the burdock softens (about 5~10 minutes). Remove any scum that rises to the surface.
  3. Add the ◎ ingredients and bring to a boil. Add the beef.
  4. Remove the scum as you go, cook the beef and then add the shirataki. Cook until the sauce cooks down, about 14 minutes. Enjoy.
  5. UserSeyatopped it over udon to makeBurdock Beef Udon."

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