Hi, I’m Clara. Today, we’re going to make breakfast egg casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Breakfast Egg Casserole Recipe
Breakfast Egg Casserole is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Breakfast Egg Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook breakfast egg casserole using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Breakfast Egg Casserole:
- Get 8 large eggs
- Take 1 cup milk (I used skim)
- Take 5 piece
- Prepare 1/2 cup shredded cheddar cheese
- Make ready 3 tbsp margarine (melted)
- Take 1/4 onion, chopped (optional)
- Make ready 1/2 can sliced mushrooms or several fresh mushrooms sliced (optional)
- Take salsa (optional)
- Make ready 1/2 green pepper (optional)
Steps to make Breakfast Egg Casserole:
- Preheat oven to 325. For shorter cook time, you can increase the temperature- you just need to watch it more carefully.
- Cook and cut into small pieces.
- Crack eggs into medium sized bowl.
- Add margarine and milk. Whip them.
- Pour mixture into a glass baking dish. I used a rectangular one approximately 6"x 8".
- Add the sliced and the shredded cheese. If desired, add the chopped onion, green pepper, and mushrooms at this time. (I put the cheese on last.)
- Bake at 325 for approximately 1 hour or until golden brown. Larger baking dishes decrease baking times. Remove from oven and cool for several minutes before serving. Serve with salsa if desired.
So that’s going to wrap this up with this special dish breakfast egg casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
