Hello, I am Jane. Today, I’m gonna show you how to prepare ray’s cinnamon roll breakfast casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ray’s Cinnamon Roll Breakfast Casserole Recipe
Ray’s Cinnamon Roll Breakfast Casserole is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Ray’s Cinnamon Roll Breakfast Casserole is something which I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can cook ray’s cinnamon roll breakfast casserole using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ray’s Cinnamon Roll Breakfast Casserole:
- Take 1 cinnamon roll container
- Make ready 2 cup tator tots cooked
- Make ready 6 eggs
- Get 1/2 cup heavy cream
- Get 1 salt pepper to taste
- Prepare 1/4 cup melted butter
- Take 6 slice of Cooked
- Take topping:
- Take 1 cup syrup
- Take 1/2 cup chopped pecans
Steps to make Ray’s Cinnamon Roll Breakfast Casserole:
- preheat oven to 375
- melt butter add to a casserole dish. unwrap cinnamon rolls and sparingly cut layer bottom dish.
- dice cook ,drain set aside. I cooked tator tots in left over grease for about 5 minutes. drain set aside.
- scramble eggs add in heavy cream, salt pepper to taste.
- now assemble add , tator tots, egg mixture. add chopped pecans syrup on top bake uncovers 35-40 minutes
- heat cream cheese tube lightly that comes with rolls and drizzle on top..
So that’s going to wrap it up for this exceptional dish ray’s cinnamon roll breakfast casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
