Hello, I’m Laura. Today, I’m gonna show you how to prepare eggplant rolls filled with ham cheese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant rolls filled with ham cheese Recipe
Eggplant rolls filled with ham cheese is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Eggplant rolls filled with ham cheese is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have eggplant rolls filled with ham cheese using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant rolls filled with ham cheese:
- Prepare For the rolls
- Make ready 2 eggplants
- Prepare 3 slices swiss cheese
- Prepare 3 slices ham
- Get For the sauce
- Prepare 150 ml tomatoes sauce
- Take Fresh basil
- Get 1 pinch Salt
- Take 1 tsp olive oil
- Make ready 1 cloves garlic
Instructions to make Eggplant rolls filled with ham cheese:
- Shimmer the garlic for some minute in medium fire then add the oil, the sauce, the salt and the basil and let it cook for 30 minutes in low fire.
- Slice the eggplants in thin slices and bake them or grill them either in the oven or in a grill pan till they will become soft.
- When the eggplants are cold enough slice a small piece of cheese and ham for every slice and make a roll with them inside,(4 rolls need 1 slice of ham and cheese). Close the roll with a toothpick at the end of each one.
- Put them in a Lurex and with a spoon put the sauce above each roll and add if you like some parmesan.
- Bake them in a preheated oven of around 160 degrees for 20 minutes.
So that is going to wrap this up for this exceptional dish eggplant rolls filled with ham cheese recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
