Hello, I’m Jane. Today, I will show you a way to make garlic mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic mashed potatoes Recipe
Garlic mashed potatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Garlic mashed potatoes is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have garlic mashed potatoes using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic mashed potatoes:
- Make ready 500 g potatoes
- Make ready 1 small sprig fresh rosemary
- Get 6 garlic cloves
- Prepare 1 cup heavy cream
- Get 2 cups whole milk
- Make ready 2 tbsp butter
- Make ready Salt
- Get Pepper
- Get Garlic salt
Instructions to make Garlic mashed potatoes:
- Peel and cut the potatoes into small chunks.
- Put potatoes and garlic into a large pan. Put in rosemary, milk and cream. Bring to boil. Add salt, turn low heat and simmer until potatoes fall apart. Stir occasionally. About 20 min
- Remove from heat. Discard rosemary. Beat potatoes until smooth. Add butter and pepper and stir to combine.
- Serve with seasoned salt on top to add additional flavour.
So that’s going to wrap it up for this distinctive dish garlic mashed potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
