Hi, I’m Elise. Today, I’m gonna show you how to make ratatouille recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ratatouille Recipe
Ratatouille is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Ratatouille is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few components. You can cook ratatouille using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ratatouille:
- Make ready Sauce
- Take 2 red pepers
- Prepare 1 cup Tomatoes
- Take 1/4 cup onion, chopped
- Prepare 1 clove garlic, chopped
- Get Veggies
- Take 2 medium zucchini, sliced
- Make ready 2 large tomatoes, sliced
- Prepare 1 large eggplant
- Prepare 1 large red onion, sliced
- Prepare Dressing
- Prepare 1 clove garlic, chopped
- Take 6 rosemary, chopped
- Make ready 6 basil, chopped
- Get 3 tbsp olive oil
- Make ready salt
- Prepare black pepper
Steps to make Ratatouille:
- Roast the red pepers
- Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water
- Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish
- For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc…
- Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies.
- Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted.
- If you want, you can add some parmesan cheese.
So that’s going to wrap it up for this exceptional dish ratatouille recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
