Eggplant crispy bharta
Eggplant crispy bharta

Hi, I’m Kate. Today, I will show you a way to make eggplant crispy bharta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Eggplant crispy bharta Recipe

Eggplant crispy bharta is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Eggplant crispy bharta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have eggplant crispy bharta using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggplant crispy bharta:

  1. Get 3 big eggplant peeled and diced
  2. Get 2 big chopped onions
  3. Take 6 large red tomatoes diced
  4. Make ready 2 green chilli
  5. Get 1 tablespoon salt
  6. Get 1 tablespoon cumin seeds
  7. Get 1 tablespoon cumin powder
  8. Make ready 1 tablespoon turmeric
  9. Get 1 tablespoon red chilli powder
  10. Make ready 1 tablespoon coriander powder
  11. Take 1 tablespoon garam masala
  12. Make ready 1 tablespoon chaat masala
  13. Get Half tablespoon black pepper powder
  14. Make ready Few chilli flakes
  15. Make ready 1 cup boiled peas
  16. Get Some chopped ger
  17. Take 1 tablespoon curry leaves
  18. Make ready 1 tablespoon kasoori methi

Instructions to make Eggplant crispy bharta:

  1. First put two glass water in the cooker and put peeled eggplant and have two three whistles
  2. Now for masala, in a heavy base pan add some oil and cumin seeds
  3. Now add ger and green chilli
  4. Now add onion and roast until it looks little golden
  5. Now add tomatoes and at other side dry roast all the spices together and add it with tomatoes
  6. Now stir the masala at very low flame for atleast 20 minutes
  7. Strain the boiled eggplant nad peas and add it to masala.again stir for 15 minutes
  8. Yummy eggplant bharta is ready

So that’s going to wrap it up for this special dish eggplant crispy bharta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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