Hi, I’m Marie. Today, I’m gonna show you how to prepare homemade mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade mac and cheese Recipe
Homemade mac and cheese is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Homemade mac and cheese is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have homemade mac and cheese using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade mac and cheese:
- Make ready Any kind of noodles
- Make ready 1 lot of garlic
- Prepare 2 teapoons of onion and parsley
- Get Salt and pepper
- Take For the cheese sauce
- Take 1 (8 oz.) cream cheese
- Prepare 1 1/2 stick butter
- Take 2 cups cheese
- Make ready 1/2 cup milk
Steps to make Homemade mac and cheese:
- Make the noodles. I like to season the noodles as well. So I put the salt and some garlic powder.
- Melt the butter and the cream cheese. Keep stirring you dont want it to stick or burn.
- Add the sauce to the noodles and add the garlic salt and pepper and stir the snot out of it… add more cheese to it and keep stirring it…. I like to keep the burner on low it helps the cheese to melt to it…
- Mix some of the cheese to it and stir it. And milk
- Taste it to make sure it is the way you like it and boom done…
So that’s going to wrap this up for this exceptional dish homemade mac and cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
