Homemade peanut butter
Homemade peanut butter

Hi, I am Marie. Today, I’m gonna show you how to prepare homemade peanut butter recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Homemade peanut butter Recipe

Homemade peanut butter is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Homemade peanut butter is something that I have loved my whole life. They are nice and they look wonderful.

To bewith this recipe, we have to prepare a few components. You can have homemade peanut butter using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade peanut butter:

  1. Make ready 200 gms unsalted peanuts
  2. Take 1/2 tsp salt or honey optional

Steps to make Homemade peanut butter:

  1. First take a pan add peanuts and dry roast for 5-6 minutes. let it cool slightly.
  2. Now with help of a towel remove its skin and clean it then put it into a grinding jar.
  3. First, grind it at high speed for only a few seconds to break down the peanuts. Scrape down the sides and bottom of the bowl or cup continue to process at high speed for 1 minute. The peanuts will start to clump together and form a mass. Scrape down the sides and bottom of the bowl or cup.process on high speed for 1 minute. The peanuts will become smooth and look like thick peanut butter. Scrape down the sides and bottom of the bowl.
  4. At this stage If you want to give flavor add salt or honey, then process at high speed for 1 to 2 minutes. The peanut butter is ready. transfer in a bowl keep it in an airtight container. enjoy it.

So that is going to wrap this up with this distinctive dish homemade peanut butter recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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