Hi, I am Elise. Today, I’m gonna show you how to make pureed pinto beans and ham recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pureed pinto beans and ham Recipe
Pureed pinto beans and ham is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Pureed pinto beans and ham is something which I’ve loved my whole life.
To be with this recipe, we must prepare a few ingredients. You can cook pureed pinto beans and ham using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pureed pinto beans and ham:
- Make ready 1/4 cup diced ham
- Prepare 2 TBSP diced onion
- Prepare 1/4 cup chopped peppers
- Get 1/2 cup low sodium chicken bone broth
- Prepare 2 TBSP medium salsa
- Make ready 1/2 shredded Mexican blend cheese
- Prepare 3/4 cup canned pinto beans
Steps to make Pureed pinto beans and ham:
- Boil diced onion and chopped peppers in 1/4 cup bone broth until peppers are tender.
- Put all ingredients into blender. Blend until smooth and no chunks.
- Nutrition per 2 oz calories 51.47, fat 1.38, carbs 6.14, fiber 1.25, sugar 1.13, protein 3.36. Makes 12 oz Nutrition for 12 oz calories 308.83, fat 8.25, carbs 36.83, fiber 9, sugar 6.83, protein 20.16
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