Hi, I’m Elise. Today, I will show you a way to make low carb diet (ramen with shirataki noodles) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Low Carb Diet (Ramen with Shirataki Noodles) Recipe
Low Carb Diet (Ramen with Shirataki Noodles) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Low Carb Diet (Ramen with Shirataki Noodles) is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook low carb diet (ramen with shirataki noodles) using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Low Carb Diet (Ramen with Shirataki Noodles):
- Prepare 60 grams Thinly sliced belly
- Get 1 bag Bean sprouts
- Get 1/2 head Lettuce
- Prepare 1 pack Enoki mushrooms
- Make ready 2 tbsp Dried wakame seaweed
- Get 5 grams Menma
- Make ready 2 Simmered boiled eggs
- Take 1/2 pack Daikon radish sprouts
- Get 180 grams Shirataki noodles (konnyaku noodles)
- Make ready 1 tsp Garlic (finely chopped)
- Get 600 ml Boiling water
- Take 1 tbsp Oyster soy sauce
- Prepare 30 grams Weipa
Steps to make Low Carb Diet (Ramen with Shirataki Noodles):
- Drain the shirataki noodles and wash well. Drain into a colander or sieve, and cut the noodles into half.
- Pan-fry the shirataki noodles without oil in a frying pan for about 10 minutes to evaporate the water. (This also gets rid of the distinct odor of the noodles.)
- Cut the into 1 cm pieces. Cut the root ends off the enoki mushrooms. Cut off the root ends of the daikon radish sprouts and rinse.
- Seefor the simmered boiled egg recipe. - - https://cookpad.com/us/recipes/146505-easy-soft-boiled-eggs
- Stir-fry the in a wok without oil until it’s browned. Add finely chopped garlic and stir fry until fragrant, then add bean sprouts and lettuce, and stir-fry quickly.
- Add boiling water, and flavor with Weipa and oyster sauce sauce. Add stir-fried shirataki noodles and the dried wakame seaweed to finish.
- Transfer to bowls, top with the menma, simmered boiled egg and radish sprouts and serve.
So that’s going to wrap this up with this distinctive dish low carb diet (ramen with shirataki noodles) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
