Italian Focaccia bread
Italian Focaccia bread

Hi, I’m Marie. Today, I will show you a way to make italian focaccia bread recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Italian Focaccia bread Recipe

Italian Focaccia bread is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Italian Focaccia bread is something that I’ve loved my entire life.

To bewith this particular recipe, we must prepare a few components. You can cook italian focaccia bread using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Italian Focaccia bread:

  1. Prepare 450 gm all purpose flour
  2. Make ready 8 gm yeast
  3. Make ready 350 gm water
  4. Get 12 gm salt
  5. Make ready 10 gm Rock salt
  6. Prepare 3 tsp fresh / dried chopped rosemary,oregano
  7. Take 2 tsp garlic powder/paste
  8. Take 1 onion
  9. Prepare 1 red bell pepper

Steps to make Italian Focaccia bread:

  1. In a bowl add flour,yeast, salt,water and make a smooth dough by kneading with hand for 15 min.
  2. Then add dry herbs,garlic and mix it with dough.
  3. Then cover it and keep it for 1 hour till double in size.
  4. Then grease baking tray with oiland spread dough on tray evenly and apply oil on top
  5. Then top it with chopped onion and bell pepper and some more dry herbs.
  6. Then keep it for 1.5 hours and spray water in between.
  7. Then bake @180.c for 30 min.once bake brush oil on top.
  8. Enjoy it with pesto sauce or make sandwich out of it.

So that’s going to wrap this up for this distinctive dish italian focaccia bread recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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