Focaccia
Focaccia

Hello, I’m Joana. Today, I’m gonna show you how to make focaccia recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Focaccia Recipe

Focaccia is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Focaccia is something which I’ve loved my whole life.

To bewith this particular recipe, we have to prepare a few ingredients. You can have focaccia using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Focaccia:

  1. Get 2 cups flour
  2. Take 2 tablespoons nido milk powder
  3. Make ready 1 tablespoon sugar
  4. Get 1 packet yeast
  5. Prepare 1 tsp salt
  6. Prepare 3 tablespoons oil
  7. Prepare 1/2 cup warm milk
  8. Get 1/2 cup warm water more or less

Steps to make Focaccia:

  1. Place all the dry ingredients (flour, nido milk powder, sugar, yeast, salt) in a bowl.
  2. Add in the oil and rub in.
  3. Make a soft dough with milk and enough water. Allow to rise and punch down. Roll out to desired thickness and place on a greased tray.
  4. Allow to rest for 10-15 min. Brush with olive oil or melted garlic butter, sprinkle dried herbs and fine salt and press olives and feta cheese into the dough. Bake at 180 degrees for 10-15 min or longer for a crispier texture

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