Buttered managu,focaccia bread&tea #4weeksChallenge
Buttered managu,focaccia bread&tea #4weeksChallenge

Hi, I’m Clara. Today, I will show you a way to make buttered managu,focaccia bread&tea #4weekschallenge recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Buttered managu,focaccia bread&tea #4weeksChallenge Recipe

Buttered managu,focaccia bread&tea #4weeksChallenge is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Buttered managu,focaccia bread&tea #4weeksChallenge is something that I have loved my entire life.

To bewith this particular recipe, we have to prepare a few components. You can cook buttered managu,focaccia bread&tea #4weekschallenge using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buttered managu,focaccia bread&tea #4weeksChallenge:

  1. Get 3 small bunches of managu greens
  2. Prepare 1 cup milk
  3. Take 1 tsp sugar
  4. Make ready 5 g tea leaves
  5. Prepare 500 ml water
  6. Prepare 1 onion
  7. Take 1 tsp cooking oil
  8. Prepare Foccacia bread recipe (Refer to Chef Brian Kariuki)
  9. Take 1 tomatoe

Instructions to make Buttered managu,focaccia bread&tea #4weeksChallenge:

  1. For the tea, boil ur milk with some water,add tea leaves at the end of the boil, sieve in a cup and tea is ready😀
  2. Blunch ur managu in hot water for two minutes, remove then sieve off the water.set aside
  3. In a saucepan saute onion into darkbrown colour add tomatoe + managu stir for one minute and remove from heat. Nb. Greens don’t need to be cooked for long as they loose all nutrients
  4. Plate starting with focaccia bread, i spread buttercream frosting on the side, put ur buttered managu in a saucer,get ur cup of tea enjoy

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