Hi, I’m Laura. Today, we’re going to make butternut squash soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Butternut Squash Soup Recipe
Butternut Squash Soup is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Butternut Squash Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can have butternut squash soup using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Soup:
- Get 1 butternut squash
- Take 1 Tbsp butter
- Take 1 small onion chopped
- Make ready 1/2 pkg Philadelphia cream cheese
- Get 6 cups chicken broth
- Prepare 1/4 tsp cayenne pepper
- Prepare to taste Salt and pepper
Instructions to make Butternut Squash Soup:
- Slice the squash in half lengthwise and remove seeds.
- Roast squash until tender (about 1 hour) at 350 degrees.
- Let the squash cool and peel.
- Saute onion in 1Tbsp butter.
- Add the squash, cream cheese, chicken broth and cayenne pepper.
- Puree mixture and bring to a boil. Reduce heat and simmer for about 30 minutes.
- Season with salt and pepper to taste.
- Enjoy!
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