Cinnamon rolls
Cinnamon rolls

Hi, I am Joana. Today, we’re going to prepare cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cinnamon rolls Recipe

Cinnamon rolls is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Cinnamon rolls is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon rolls using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cinnamon rolls:

  1. Prepare 2 cups flour
  2. Prepare 1 1/2 tspn of yeast
  3. Take 1/4 cup sugar
  4. Take 1 pinch salt
  5. Take Unsalted butter
  6. Get 1 egg
  7. Take Room temperature milk

Instructions to make Cinnamon rolls:

  1. Mix the milk with the yeast to activate it and leave it for 5 minutes
  2. After 5 minutes add an egg into the milk mixture and mix together with sugar and butter.
  3. Add in the dry ingredients, flour and salt.
  4. Knead your dough until it can bounce back if poked.
  5. Grease your pan as you roll out your dough.
  6. For the cinnamon add sugar to it and together with butter apply on the dough
  7. Roll out and start cutting as you arrange them on the oven pan. Cover them with a cling foil and allow then rest for an hour.
  8. After an hour into the oven they go. Final result.

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