Hi, I am Jane. Today, we’re going to make mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mac and Cheese Recipe
Mac and Cheese is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Mac and Cheese is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mac and cheese using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mac and Cheese:
- Get 4 tbsp butter
- Prepare tsp salt
- Make ready 4 tbsp flour
- Make ready 1 1/2 cup milk
- Prepare 1 tsp cracked black pepper
- Get 3 cup grated colby jack, mozzarella, and cheddar jack cheese
- Prepare 2 1/2 cup freshly grated cheese (colby jack, mozzarella, cheddar jack)
- Prepare 24 oz pasta
- Prepare 3/4 cup freshly grated cheese (mozzarella, colby jack, cheddar jack)
- Take 1 cup mushrooms
- Prepare 1 cup sweet italian sausage
Steps to make Mac and Cheese:
- Boil 24 oz of pasta of your choice (i used penne rigate) and drain and set aside. Make a roux with 4 tablespoons of butter and 4 tablespoons of flour. Slowly add in warm milk and whisk slowly. Add a teaspoon of salt and a teaspoon of cracked black pepper.
- Slowly stir in cheese and melt into a creamy sauce
- Add pasta and carefully stir everything together. Pour into two seperate baking dishes and sprinkle with remaining cheese. (I sliced some sweet italian sausage and topped one dish with it and sprinkled cheese. I also sliced up some white mushrooms and topped the other dish with it and sprinkled cheese as well)
- Toss your mac and cheese (or mushroom sausage mac) into a 400°F oven for 20 minutes until bubbly golden brown!
So that’s going to wrap this up for this special dish mac and cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
