Hello, I’m Elise. Today, we’re going to prepare sunday mac n’ cheese recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sunday Mac N’ Cheese Recipe
Sunday Mac N’ Cheese is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Sunday Mac N’ Cheese is something that I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can cook sunday mac n’ cheese using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sunday Mac N’ Cheese:
- Prepare 3 cup elbow macaroni
- Take 1 lb block of sharp cheddar cheese(shredded)
- Make ready 1 block Colby cheese, shredded
- Make ready 1 can evaporated milk
- Prepare 1 salt/pepper
- Get 1 egg
- Make ready 3 tbsp butter
Instructions to make Sunday Mac N’ Cheese:
- Par-boil elbow macaroni. Do not boil until cooked thru, just enough to soften noodles.
- Placed cooled, cooked noodles in a buttered casserole dish. In a separate bowl mix evaporated milk and egg. Add salt and pepper to egg mixture.
- Add cheese to macaroni and pour over egg and evaporated milk mixture. Stir everything together and sprinkle extra cheese on top.
- Dot the top with butter and bake with lid off for about 25-30 minutes. Here is the key….do not wait to remove from oven when the top is dark brown. Remove from oven early to prevent it from over cooking as it will continue to cook! Hope you enjoy!
So that is going to wrap this up for this special dish sunday mac n’ cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!


