Hello, I’m Elise. Today, I’m gonna show you how to prepare wilton buttercream frosting recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Wilton Buttercream Frosting Recipe
Wilton Buttercream Frosting is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Wilton Buttercream Frosting is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have wilton buttercream frosting using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Wilton Buttercream Frosting:
- Get 1/2 Cup Unsalted Butter
- Get 1/2 Cup Vegetable Shortening
- Prepare 1 Tsp Clear Vanilla Extract
- Take 4 Cups Powdered Confectioners Sugar
- Get 2-3 Tbs Milk
Instructions to make Wilton Buttercream Frosting:
- In a large bowl cream together 1/2 butter and 1/2 vegetable shortening (about 1 min)
- After you finish step one add in the 1Tsp clear vanilla extract. (Mix for about 30 sec.)
- Slowly add in the 4 cups of powdered confectioners sugar. (About half a cup at a time) Scrape bowel each time you add more sugar.
- Yes your mix will look clumpy. keep mixing!!!
- After all of the confectioners sugar is added, add 1 Tbs of milk at a time to frosting, until you have reached desired consistency. (I use 3Tbs)
- Add desired food coloring, or leave as is.
- Any left overs, place in air tight container, good for up to 2 weeks in the refrigerator.
- Enjoy!!!!
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