Easy cinnamon rolls
Easy cinnamon rolls

Hi, I’m Elise. Today, we’re going to make easy cinnamon rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy cinnamon rolls Recipe

Easy cinnamon rolls is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Easy cinnamon rolls is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have easy cinnamon rolls using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy cinnamon rolls:

  1. Get Pre rolled puff pastry
  2. Make ready 2 tsp butter (melted, unsalted)
  3. Get 73 g sugar (can use brown sugar or a combination)
  4. Prepare 1 tbsp ground cinnamon
  5. Make ready 1/2 tsp salt
  6. Make ready Icing
  7. Prepare 1 tbsp milk
  8. Prepare 1 tsp vanilla extract
  9. Get 115 g icing sugar

Steps to make Easy cinnamon rolls:

  1. Preheat oven to 180°C. Place grease proof paper onto baking tray
  2. In a bowl mix together the sugar, cinnamon and salt
  3. Roll out the puff pastry and using half of the melted butter, brush all over the pastry covering all areas
  4. Now evenly distribute the sugar mixture all over the pastry.
  5. Tightly roll. And then with a knife slice into 8 equal pieces
  6. Evenly places the rolls onto the baking tray giving the plenty room
  7. Bake for 20 mins or until golden brown and firm. Place on cooling tray and let cool down
  8. When cool, prepare the icing
  9. Mix the icing sugar, vanilla and milk together until a little think but still easy to pour. If you made it too runny add more icing sugar and if you made it too thick add milk

So that’s going to wrap this up with this special dish easy cinnamon rolls recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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