Hi, I’m Laura. Today, I’m gonna show you how to make tacos ๐ฎ my way ๐ recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tacos ๐ฎ my way ๐ Recipe
Tacos ๐ฎ my way ๐ is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tacos ๐ฎ my way ๐ is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tacos ๐ฎ my way ๐ using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tacos ๐ฎ my way ๐:
- Make ready taco shells
- Get Ice berg lettuce
- Make ready Tomato
- Get White onion
- Make ready Cheddar cheese shredded
- Prepare Taco sauce if you prefer
- Get Ranch low fat dressing
- Take Melted cheddar cheese
- Take For beef:
- Make ready 1/2 kg ground beef
- Prepare 1 small onion
- Take 2 cloves garlic
- Take 1 tsp paprika
- Prepare 1/2 tsp cumin
- Make ready to taste Salt and pepper
- Make ready 1/2 tsp garlic powder
Steps to make Tacos ๐ฎ my way ๐:
- Cut all the vegetable into small pieces. Prepare the the tacos sauce nad sliced vegetable in a bowl as the picture shown. I also show my favorite ranch dressing which is low fat and give a huge taste to my tacos.
- For the beef: sautรฉ anion and garlic when itโs slightly brown put the ground beef and all the spices I mention. Simmer it for about 10 mins. Then mix until it cooked.
- Preheat oven into 180c and put the tacos bake it for 3 mins only
So that is going to wrap it up with this distinctive dish tacos ๐ฎ my way ๐ recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.


