Hello, I am Marie. Today, I’m gonna show you how to make chicken steak with white sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Steak with white sauce Recipe

Chicken Steak with white sauce is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Steak with white sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To bewith this recipe, we have to prepare a few components. You can have chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak with white sauce:

1. Make ready Chicken Breast - 2 no (thinly sliced into 4 pieces)
2. Get 1 tbsp Red Chilli Sauce -
3. Make ready 1 tsp Soy Sauce -
4. Prepare 1 tsp Worcestershire Sauce -
5. Get Lemon Juice - 1\2 no (optional)
6. Take Oil - shallow fry
7. Get Garlic - 1 tbsp (finely chopped)
8. Take ger - 1 tsp (finely chopped)
9. Make ready Baked Potatoes
10. Take 2 Large Potatoes
11. Prepare 1 tsp Oil
12. Prepare pinch Black pepper
13. Prepare Semi fried vegetables
14. Prepare Creamy White Sauce
15. Take 1 Tbsp Butter
16. Make ready 4 Tbsp Maida
17. Prepare 1 cup Milk
18. Prepare 1 tbsp White pepper
19. Take Salt required

Steps to make Chicken Steak with white sauce:

1. In a mixing bowl’ Add the chicken breasts with the ger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
2. Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
3. Mix well altogether and marinate for an hour.
4. After marination, shallow fry the chicken breasts with required oil and keep aside.
5. For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
6. Then add the milk, mix well and cook till creamy.
7. Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
8. To baked potatoes first Wash potatoes well.
9. Poke potatoes with fork.
10. Brush them with oil.
11. Sprinkle black pepper on them.
12. Wrap them in foil paper and baked them in oven at 200°.
13. Serve the chicken steak with the creamy white sauce ‘baked potatoes and fried vegies.

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