Hi, I am Marie. Today, I’m gonna show you how to prepare black beans recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Black Beans Recipe
Black Beans is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Black Beans is something which I’ve loved my entire life.
To be with this recipe, we have to prepare a few ingredients. You can cook black beans using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Black Beans:
- Make ready Presoak
- Make ready 1 pound dried black beans
- Take 2 quart water
- Prepare Boil
- Prepare 1/4 pound hog jawls
- Take 3 quart water
- Make ready 2/3 cup diced onion
- Get 1 tablespoon rice vinegar
- Prepare 2 teaspoon summer savory
- Take To taste salt
- Prepare 1 teaspoon ground white pepper
- Make ready 2 teaspoon ground cumin
- Make ready 1-1/2 teaspoon granulated garlic powder
Instructions to make Black Beans:
- Soak the black beans overnight. Drain and look over the beans remove any foriegn objects. Add new water to beans and put on the heat.
- Dice the onion add the summer savory and pour into the beans along with the butter.
- Dice the hog jawls add to the beans. When it has simmered for 1 hour add the rest of the ingredients. Simmer for 45 minutes more. Now its ready to serve. I hope you enjoy!!!!
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