Hi, I am Clara. Today, I’m gonna show you how to make cinnamon rolls (eid special) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls (EId special) Recipe
Cinnamon Rolls (EId special) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Cinnamon Rolls (EId special) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook cinnamon rolls (eid special) using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Rolls (EId special):
- Prepare 1 1/2 Cups flour (maida) 1 + 1/2 cup tbsp sugar + powdered suga
- Get 2 1/2 tbsp cinnamon powder
- Make ready 2 cup butter (softened)
- Take 1/4 cup milk 1/2 tsp baking powder
Steps to make Cinnamon Rolls (EId special):
- In a bowl add flour, 1 Tbsp sugar, 1 tsp cinnamon powder, 1/2 cup butter and baking powder. Mix it together. Add milk to form a smooth dough. Keep aside.
- In another bowl add 2 Tbsp butter, 1/2 cup powdered sugar and 2 Tbsp cinnamon powder. Mix it together till it’s a fine mixtures.
- On a clean slab roll the dough in a rectangle. Spread the mixture evenly on the dough. Cut strips of 1 cm in width and roll it delicately.
- On a greased tray place all these cinnamon rolls. - - Bake for 20 minutes at 180 deg C. Serve warm.
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