Hi, I’m Marie. Today, I will show you a way to make no oven cinnamon rolls recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No oven cinnamon rolls Recipe
No oven cinnamon rolls is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. No oven cinnamon rolls is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have no oven cinnamon rolls using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make No oven cinnamon rolls:
- Make ready for dough–
- Take 2 cups all-purpose flour
- Prepare 3 tsp liquid butter
- Get 1 cup milk+1 tsp vinegar
- Take 1/2 tsp salt
- Make ready 1 tsp sugar
- Take 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Get for cinnamon fillings–
- Take 2 tsp cold butter
- Prepare 1/2 tsp cinnamon powder
- Make ready 2 tsp brown sugar
- Prepare for Baking–
- Take As per taste Salt
- Get for For garnishing
- Get as required Butter for brushing
- Make ready as required Icing sugar
Steps to make No oven cinnamon rolls:
- First, add vinegar into milk and keep it for 10 mins till it becomes curd. You can use directly curd instead of this.
- If butter is cold, then make first it liquid.
- Now with all-purpose flour add everything listed under dough except milk.add milk slowly slowly and make a smooth soft dough after kneeding it. Covered and keep it for 10 mins.
- For fillings just mix everything like a paste. Keep aside it.
- Now Knead the dough once again for 5 mins. Then roll it like 1/2 inch thin all evenly a rectangular shape. On top of that spread evenly the cinnamon fillings.
- Now fold it like a bookfold.
- Again we roll the bookfold dough as fillings and dough hold each other more firmly.
- Cut out equal long strips parts.
- Now each of parts cut out middle like this pic, and make a braids. Then join the end sides, it will be like this pic.
- Preheat a kadai with salt for 10 mins with medium heat putting a stand on it. Then put cinnamon rolls in muffin cups and put into preheated kadai with lid. Bake for 20-25 mins with low flame with lid. If time required more then bake more time untill it become little golden in colour..
- Brush butter on top and add some icing sugar on top. Served hot..
So that’s going to wrap it up for this special dish no oven cinnamon rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
