Hi, I’m Joana. Today, I’m gonna show you how to make paella recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Paella Recipe
Paella is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Paella is something which I’ve loved my entire life. They are nice and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can have paella using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paella:
- Make ready 1 x Brown Onion
- Make ready 3 x Cloves of Garlic
- Make ready 1 x Red Pepper
- Make ready Paella Rice (Roughly 300g)
- Make ready Green Beans
- Make ready Peas
- Prepare Chicken Breast
- Prepare Chorizo
- Take Prawns
- Get Paprika
- Prepare Garlic Powder
- Get Onion Granules
- Prepare 1 litre Chicken Stock
Instructions to make Paella:
- Fry the onion garlic until the flavours beto come through. Medium heat throughout.
- Add the chorizo to the pan, and allow to sizzle away. After a few minutes, combine.
- Add the paella rice to the mix and cook for a couple of mins.
- Next, add the chicken breast or thigh and allow the mixture to slightly stick.
- Once all the chicken has had time to briefly turn white, add the chicken stock slowly to the dish. Once all stock has been added, throw in the green beans and let it simmer away. Optional: Add garlic powder, onion granules paprika here.
- Once the stock has reduced, add the prawns and the peas. Both these ingredients won’t take long so should be thrown in around 5-10mins pre-serving.
- Serve. Garnish with paprika.
So that is going to wrap it up with this special dish paella recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!


