Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake)
Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake)

Hello, I’m Laura. Today, we’re going to prepare indonesian martabak mie recipe with bengali fusion 🍝(pancake) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake) Recipe

Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake) is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake) is something which I have loved my entire life. They’re nice and they look fantastic.

To bewith this recipe, we must first prepare a few components. You can cook indonesian martabak mie recipe with bengali fusion 🍝(pancake) using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake):

  1. Make ready 3 chopped red or green chillies
  2. Make ready 3 tablespoon chopped Coriander leaves
  3. Get 2 eggs
  4. Prepare 1/2 cup flour
  5. Make ready 2 packets Maggi tastemaker (you can find this inside the maggi and
  6. Take 2 packets instant noodles (I used Maggi)
  7. Make ready Salt if required
  8. Take Chopped and boiled veggies (optional)

Steps to make Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake):

  1. Mix together the eggs, salt if required, maggi tastemakers, flour, chillies and chopped Coriander leaves in a mixing bowl.
  2. Boil noodles till perfection then rinse dry.
  3. Combine and mix the noodles into the egg ingredients.
  4. Heat a non-stick frypan over medium high heat and brush butter or oil to your desire.
  5. Pour the mixture into desired size pancakes and cook for 1 - 2 minutes per side.
  6. Make all pancakes this way and after that stop the flame immediately.
  7. Serve it hot with tomato ketchup. Enjoy 😊.

So that’s going to wrap it up for this exceptional dish indonesian martabak mie recipe with bengali fusion 🍝(pancake) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

Tags: Indonesian Martabak Mie recipe with Bengali Fusion 🍝(pancake) Recipe