Hi, I’m Clara. Today, we’re going to prepare salisbury steak recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Salisbury steak Recipe
Salisbury steak is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Salisbury steak is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook salisbury steak using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury steak:
- Prepare 2 lb ground meat
- Take 1/4 cup bread cbs
- Make ready 1 egg (beaten)
- Prepare 1 packet onion soup mix
- Prepare 1 T minced garlic
- Get 1 T worchestshire sauce
- Prepare 1 t salt
- Take 1 t pepper
- Get 1 t butter
- Get 2 cups beef gravy
Steps to make Salisbury steak:
- Preheat oven to 350
- Mix together meat, cbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
- Form into 8- 10 flat patties.
- Heat butter in oven proof skillet. Brown patties in batches. (They’ll finish in oven)
- Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don’t fit transfer to casserole dish)
- Bake 20 minutes. Serve with mashed potatoes.
- Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that’s why there’s no recipe for the gravy…
So that’s going to wrap this up with this exceptional dish salisbury steak recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
