Easy Salisbury Steak
Easy Salisbury Steak

Hi, I’m Clara. Today, I will show you a way to prepare easy salisbury steak recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy Salisbury Steak Recipe

Easy Salisbury Steak is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Easy Salisbury Steak is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have easy salisbury steak using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Salisbury Steak:

  1. Make ready 1 1/2 lb Ground beef
  2. Prepare 1 can French onion soup
  3. Prepare 1/2 cup Bread cbs
  4. Prepare 1 Egg
  5. Prepare 1/4 tsp Salt
  6. Make ready 1/4 tsp Pepper
  7. Prepare 1/4 cup Ketchup
  8. Make ready 1 tbsp All purpose flour
  9. Get 1/4 cup Water
  10. Prepare 1 tbsp Worcestershire sauce
  11. Make ready 1/2 tsp Mustard powder

Instructions to make Easy Salisbury Steak:

  1. Put ground beef in a mixing bowl
  2. Add 1/3 cup of onion soup, salt, pepper, egg and bread cbs and mix until well blended
  3. Take about a fist full of meat and form into oval patties. (should yield 6 or 7 patties)
  4. In a small bowl mix remaining onion soup and flour until smooth. Add ketchup, water, worcestershire and mustard powder.
  5. Over medium high heat brown patties on both sides and pour off excess grease
  6. Add sauce to pan and stir. cover and simmer on low for 20 minutes. Stir occassionally

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