Lotus Cheesecake
Lotus Cheesecake

Hello, I’m Marie. Today, I’m gonna show you how to prepare lotus cheesecake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Lotus Cheesecake Recipe

Lotus Cheesecake is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Lotus Cheesecake is something that I have loved my entire life.

To bewith this recipe, we have to prepare a few ingredients. You can cook lotus cheesecake using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Lotus Cheesecake:

  1. Make ready 250 g crushed biscuits
  2. Take 60 g melted butter
  3. Get 1000 g cream cheese
  4. Get 300 g white sugar
  5. Get 200 g dollop cream
  6. Prepare 150 ml milk
  7. Take 30 g all purpose flour
  8. Take 1 lemon zest
  9. Get 1 orange zest
  10. Prepare 5 ml vanilla extract
  11. Get 4 eggs
  12. Take 150 g melted lotus spread

Instructions to make Lotus Cheesecake:

  1. You need the picture, large springform pan, 2 mixing bowls, and ziplock bag. Pre heat the oven to 350 F or 175 C
  2. In the ziplock bag, crush the biscuits then add the melted butter and mix well.
  3. Butter the pan and spread the mix evenly by pressing it down
  4. In a large mixing bowl, cream the cheese with the sugar. Add the cream
  5. In a small mixing bowl, mix the milk and flour and make sure there are no lumps. Add the zests and vanilla
  6. Bring the two mixtures in the big bowl and mix. Mix in the egg one at a time
  7. Pour the mixture in the pan. Tab tab to release air bubbles
  8. Place in the oven for 1 hour. Turn off the oven and let it cool in the oven for at least 3 hours
  9. Continue chilling in the fridge for 6 hours or over night
  10. In a double boiler, melt the lotus spread
  11. Pour the melted spread on the chilled cake and allow it to set
  12. Garnish with crushed biscuits and serve
  13. Enjoy it with your favorite cup of coffee

So that’s going to wrap this up for this special dish lotus cheesecake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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